Sensory Mill Quinoa Flour

Sensory Mill Quinoa Flour


This Australian grown Quinoa has been delicately milled down into fine flour. This parcel provides a nutritionally rich profile and can be used in sweet and savoury recipes or as a gluten free alternative.

Ingredients: 100% Quinoa Flour

Available for retail and in bulk quantities.

  • Dietary specifics

    Nutritional Information

      Quantity per 100g
    Energy 1580 kj (378)
    Protein, total 14.2 g
      -  Gluten Not Detected
    Fat, total 5.5 g
      -  Saturated <1 g
    Carbohydrate, total 64.6 g
      -  Sugars 3.7 g
    Dietary Fibre 4.5 mg
    Sodium 2 mg
    Iron 5.4 mg

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